I am the Producer and Host of The Grilled Podcast,  launched in 2015. The show is sponsored by Moishes, Montreal’s iconic retail food and restaurant brand (and my client and friend of many years.) It principally features creative entrepreneurs and chefs from the restaurant and food industry in Montreal, Toronto, and New York City.

The Grilled Podcast  is available on itunes and other podcast platforms (check your podcast directory.) Since its inception, the show has generated over 50,000 listens.

In 2017, Grilled was broadcast live from The Aquarium  at C2 Montreal.

Our guests have included Dave MacMillan of Joe Beef , Costas Spiliadis of Milos, Normand Laprise of Toqué, Anthony Rose of Rose and Sons, Normand Hardie of the Norman Hardie Winery, Marie-Claude Lortie of La Presse, Ian Harrison of Eater, Noah Bernamoff  of Mile End Deli, and many more.

I will be launching a new podcast about creators and the creative process in early 2018.